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| | | Address | | Samantha's | | Calle Francisco Vidal Sureda 115,
La Bonanova,
Palma de Mallorca, Balearic Islands, Spain | | | Contact person | | Mabel Morey | | | Telephone | | +34 971 700 000 | | Fax | | +34 971 700 999 | | | www.restaurantesamanthas.com | | | | | | |
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| Cuisine |
| • Market |
| • Mediterranean |
| • Spanish |
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| Description |
| An english colonial style villa with garden in La Bonanova is the setting for Restaurante Samantha's, open since 1989 and now one of Mallorca’s leading gourmet establishments. Restaurante Samanthas offers the finest classical Mediterranean and Spanish cuisine, prepared with fresh and natural ingredients which are carefully selected on a daily basis. The utmost care and attention is provided by the professional team, in a tremendously warm and ambient décor. On the ground floor there is a large Dining Room with an adjoining English-style Conservatory, and on the upper floor a more private and select atmosphere is offered with four Private Dining Rooms for 4 to 50 people. At Restaurante Samantha’s the motivation is to continuously offer an unforgettable dining experience for the long and varied list of clients who live locally and abroad. |
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| Directions |
| From the Via Cintura, take the Genova exit. In Genova follow a winding road towards La Bonanova. Pass Queens College on the left and the restaurant is at the next intersection on your right. Or from Marivent Palace: head in the direction of Museo Pilar i Joan Miro and the restaurant is about 400 metres from there. |
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| Average Price |
| 3 courses €45 (excl wine, incl tax |
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| Specialty |
Classic Mediterranean cuisine with a creative touch, using high quality products. Apart from the Classic Menu there are seasonal suggestions, as well as:
The Light Menu
Avocado, Chicory and Palm Heart Salad
Salmon and Sea Bass Tartare
Selection of Sorbets or Fruit Salad
Price per person: €36 + 7% VAT
The Tasting Menu
Crabmeat West Indian Style
Lobster Salad
Sea Bass Samantha's
Churrasco (Grilled Aged Galician Beef)
Wild Strawberries 'Beltxenea'
Price per person: €56 + 7% VAT
At lunchtime every day there is also a very popular rice/paella menu on offer: For example - Rice of the day; Lobster paella; Mixed paella; Traditional Paella from Valencia; 'A banda' rice; Rice with vegetables |
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| Opening Times |
Lunch 13.00 to 15.30
Dinner 20.00 to 23.00
Saturday and Sunday
Dinner 20.00 to 23.30 |
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| Days/seasons closed |
| Open every day of the week and all year round |
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| Number of seats |
| Total of 90 seats on the ground level. There are four private rooms on the first floor for 4-50 people. |
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| Credit cards accepted |
| Visa, Mastercard, Diners, Amex |
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| Samples from the menu |
From the 'Classic' menu:
Starters - Salad of fresh foie gras (warm); Terrine of vegetables; Soft beans with Iberian ham and young garlic; Salmon and sea bass carpaccio; Blinis with smoked salmon; Iranian or Russian caviar
Main Dishes - Sea bass in sea salt (min 2 persons); Crispy turbot with poplar mushrooms and asparagus; Bacalao (cod) with cauliflower; Half lobster thermidor; Roast duck a l'orange; Steak tartare; Fillet steak with fresh foie gras and calvados; Roast baby lamb with mint sauce; Duck magret with fig sauce
Desserts - Tarte tatin; Chocolate brownies with hot chocolate sauce; Chocolate ginger mousse cake; Fresh mango with its sorbet; Apfelstrudel; Fresh cheesecake with raspberry sauce |
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| Other facilities |
| Four Private Dining rooms upstairs for private functions accommodate 4 to 50 people. Group menus available. Please contact Mabel at the restaurant for more information. |
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| Wine list |
Extensive and select wine cellar. Red Wine Selection includes: Pesquera Crianza, Viña Monty Gran Reserva '87, Villa Albina Gran Reserva '82
For those who like Sparkling Wines, Samantha's offers an excellent variety of Cavas like Anna of Codorniu and Champagnes like Veuve Clicquot and many others. |
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| Chef |
| Jesús Vindel |
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| Other |
| Samantha's restaurant has Private Parking. |